Show attendees may subscribe to el Restaurante magazine and its digital publications at no charge.
Categories: Educational - Magazines & Newspapers
About the Company:
El Restaurante is a trade magazine for owners, managers, and chefs of Mexican and other Latin-cuisine restaurants in the U.S. The magazine, founded in 1997, has a circulation of 25,000 restaurants across the United States. The editorial content focuses on trends in Latin cuisine, profiles, business... (more)
El Restaurante is a trade magazine for owners, managers, and chefs of Mexican and other Latin-cuisine restaurants in the U.S. The magazine, founded in 1997, has a circulation of 25,000 restaurants across the United States. The editorial content focuses on trends in Latin cuisine, profiles, business tips, recipes, and product news. El Restaurante also sponsors the annual Manager of the Year Awards, which honor top managers of Mexican and other Latin-cuisine restaurants, and the annual Sassiest Salsa Recipe Contest. Learn more at www.elrestaurante.com. (less)
